Swiss Water Decaf / Origin : Guatemala (Subscription)

The​ ​Swiss​ ​Water​ ​decaffeination​ ​process​ ​uses​ ​only​ ​water​ ​to​ ​remove​ ​the​ ​caffeine​ ​from​ ​the coffee.​ ​​ ​No​ ​nasty​ ​chemicals​ ​or​ ​gasses​ ​are​ ​used​ ​at​ ​any​ ​point.​ ​​ ​Sadly​ ​we​ ​are​ ​unable​ ​to​ ​trace this​ ​coffee​ ​back​ ​to​ ​the​ ​farm​ ​-​ ​a​ ​minimum​ ​requirement​ ​for​ ​all​ ​of​ ​our​ ​regular​ ​coffees,​ ​but​ ​the high​ ​price​ ​and​ ​convoluted​ ​logistics​ ​chain​ ​involved​ ​means​ ​this​ ​is​ ​beyond​ ​our​ ​reach. However,​ ​what​ ​we​ ​do​ ​know​ ​is​ ​that​ ​this​ ​is​ ​very​ ​delicious​ ​decaf;​ ​Deep​ ​cocoa,​ ​toffee​ ​/ butterscotch​ ​into​ ​a​ ​satisfying​ ​fresh​ ​tobacco​ ​finish​ ​means​ ​that​ ​if​ ​you​ ​can’t​ ​have​ ​caffeine​ ​for whatever​ ​reason,​ ​you​ ​don’t​ ​have​ ​to​ ​put​ ​up​ ​with​ ​horrid​ ​decaf,​ ​or​ ​worse​ ​still​ ​go​ ​without.