Nicaragua Blueberry Candy
Regular price
£11.00
Producer: La Bastille Coffee Estates
Process: Natural
Varietals: H3
Altitude: 700-900m
Tasting Notes: Blueberry, watermelon, raspberry, lavender, candy, vanilla, buttery.
Description
The H3 varietal was planted in 2015, and is a cross between Caturra and an Ethiopian landrace accession.
Produced as part of the first wave of F1 hybrid varieties, H3 does still have some susceptibility to rust but has maintained presence in the fields due to its exceptional cup quality.
Cherries are picked by hand as very ripe, before drying at a consistent low temperature in two stages to create the fruity characteristics.
