Las Acacias / Origin : Colombia (Subscription)
Producer: Silvia Vargas - Finca Las Acacias, Medellin, Antioquias
Process: Fully washed
Varietal: Castillo, Caturro, Colombia
Tasting notes: Dark choc, bramble
Silvia Vargas has produced this stunning lot on her farm at a wheezy 1900m altitude. Using the crop from her Castillo, Caturro and Colombia trees she has produced an archetypal example of Colombian coffee - Rich chocolate body with an elegant clean blackberry fruit finish.