Myanmar Moe Htet Estate Natural Process
Regular price
£43.00
Producer: Moe Htet Estate
Process: Natural
Varietal: SL34
Altitude: 1080m
Tasting notes: Apple, lime, dried peach, almond, honey, coating mouthfeel, orange zest
Cherry is picked by the plot and taken in the cherry directly to Mandalay Coffee Group’s (MCG) wet and dry milling facility.
Cherries are floated twice before being spread on long, low raised beds.
Mainly dried under the sun, there are polytunnel covers available to protect if and rain comes.
